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金丝猴食品 归来八年仍在“抄作业”

付艳翠 2026-06-12 09:01
付艳翠 2026/06/12 09:01

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本文梳理了老牌休闲食品品牌金丝猴三十多年的发展历程与现状,核心干货信息如下:

1. 发展历程:金丝猴从河南负债乡镇电器厂起家,靠对标头部品牌的跟随战略,凭借模仿+低价+渠道下沉快速完成积累,巅峰年销20亿,后卖给美国好时集团整合失败,2018年被本土资本回购归来,目前麦丽素连续三年获品类全国销量第一,2023年喜糖品类销售额破1亿元。

2. 现存问题:归来八年后金丝猴依然没有脱离模仿跟风的惯性,新品主打健康零糖、解压、儿童营养等热门方向,但均跟风头部品牌,没有形成差异化,同时线下渠道失守,终端覆盖量远低于行业头部,很多线下商超、新兴零食量贩店都难寻其产品,品牌影响力大不如前。

本文通过金丝猴的浮沉发展,给老牌休闲食品品牌的转型提供了清晰的经验与启示,核心干货如下:

1. 当前行业消费趋势:国内糖果行业已经迎来全面健康化转型,控糖戒糖成为大众共识,消费者同时关注产品的情绪价值与社交属性,年轻用户偏好IP联名、互动体验类产品,零食量贩店等新兴渠道正在快速重构行业格局。

2. 经验教训:早期跟随战略适合行业起步阶段完成原始积累,但长期依赖模仿会导致品牌心智模糊,缺失核心技术与原创大单品,直接锁死高端化发展路径;资本动荡会对渠道根基造成长期性损伤,渠道失守后很难重新拉回消费者;仅靠明星代言、IP联名这类营销创新,无法弥补产品差异化不足的短板,难以实现长期增长破局。

本文分析了老牌糖果金丝猴发展中的经验与问题,给休闲食品赛道的卖家提供了多方面参考,核心干货如下:

1. 行业机会与需求变化:当前休闲糖果赛道的消费需求升级明显,健康化、零糖、功能化、情绪价值是主流方向,儿童营养零食、解压互动零食、经典品类升级都是增长热点,新兴零食量贩店已经成为重要的流量入口,值得提前布局。

2. 风险提示:长期依赖跟随模仿的策略,会导致品牌没有核心竞争力,难以形成稳定清晰的用户心智,遇到行业升级竞争很容易陷入增长瓶颈;资本变动会严重冲击原有渠道体系,需要格外注意维护经销商与终端渠道的根基,渠道覆盖不足会直接降低消费者的复购意愿。

3. 可借鉴点:老牌可以依托经典品类切入细分赛道,像金丝猴依托麦丽素做到了品类销量第一,传统喜糖赛道也还有稳定的增长空间。

本文通过金丝猴的发展沉浮,给休闲食品生产工厂带来多方面启示,核心干货如下:

1. 产品生产设计需求:当下消费者对休闲食品的需求已经从基础口味,转向健康、功能、体验多重需求,低糖零糖、天然营养、互动体验是核心需求方向,儿童零食、功能黑巧、解压零食这些细分赛道的需求增长旺盛。

2. 现存商业机会:传统经典品类还有很大的升级空间,奶糖、麦丽素这类经典产品,可以通过口味创新、功能升级重新抢占市场,喜糖这类传统场景依旧有稳定的增长空间。

3. 转型启示:早期跟随模仿可以帮助工厂快速完成原始积累,但长期发展必须积累自主核心技术和原创配方,打造自有标志性大单品,才能建立产品壁垒,摆脱山寨标签的束缚,同时要紧跟渠道变化,提前布局新兴渠道,避免因为反应迟缓错失市场机会。

本文梳理了中国传统糖果行业的发展现状与核心痛点,给服务休闲食品行业的服务商提供了明确参考,核心干货如下:

1. 行业发展趋势:传统糖果行业正在向健康化、年轻化、全品类休闲食品方向整体转型,零糖减糖、功能化、场景化是核心发展方向,消费者越来越注重产品的情绪价值和社交属性,新兴渠道快速替代传统渠道,改变了原有的竞争格局。

2. 客户核心痛点:老牌糖果企业转型过程中,普遍存在多个核心痛点:长期跟随模仿的惯性导致缺失核心原创能力,品牌心智模糊分散;早期资本并购留下的渠道损伤长期难以修复;转型找不到差异化方向,难以突破增长瓶颈;对新兴渠道的布局反应偏慢,终端覆盖不足。

3. 业务机会:服务商可以针对老牌企业转型需求,推出差异化产品研发咨询、新兴渠道布局运营、品牌心智梳理打造等针对性服务,帮助老牌企业解决转型难题,挖掘增长潜力。

本文分析了老牌糖果企业转型发展中遇到的问题,给休闲食品平台商的招商运营提供了参考,核心干货如下:

1. 品牌对平台的核心需求:正在转型的老牌糖果企业,普遍需要平台提供新兴渠道的入场支持,帮助品牌触达更多年轻消费者,弥补传统渠道覆盖不足的短板;同时需要平台提供消费趋势洞察服务,帮助品牌找准差异化定位,脱离跟风模仿的困局。

2. 平台运营与招商启示:平台可以针对老牌国货推出专项招商扶持政策,挖掘经典品类创新品牌的增长潜力,类似金丝猴麦丽素这类已经拿到品类销量第一的经典品牌,本身具备不错的用户基础和流量潜力;平台也可以依托自身的消费数据优势,为品牌提供产品创新方向参考,实现双赢。

3. 风险规避:长期依赖模仿没有核心单品的品牌增长后劲不足,合作招商时需要提前评估品牌的产品创新能力与差异化优势,降低合作风险。

金丝猴三十多年的浮沉发展,是中国传统糖果行业发展的典型缩影,对研究国货老牌转型、传统快消产业发展具备很高的样本价值,核心干货如下:

1. 产业新动向:当前中国糖果产业的竞争,已经从早期的产品价格战,升级为品牌力、产品力、渠道力的综合竞争,健康化转型、全品类扩张是老牌糖果企业的普遍转型方向,新兴渠道的崛起重构了行业竞争格局,行业集中度不断向头部品牌集中。

2. 产业新问题:多数老牌国货转型过程中,依然没能脱离早期的跟随模仿惯性,普遍存在缺失核心技术和原创大单品的问题,难以建立差异化的品牌心智;早期资本并购带来的渠道损伤,往往需要十几年都难以修复;多数老牌企业对新兴渠道的反应速度普遍偏慢,渠道覆盖能力远不及头部品牌。

3. 研究启示:跟随战略的适用边界、老牌国货转型如何平衡继承与创新、资本跨国并购对本土品牌的影响,都是传统快消产业研究中值得深入挖掘的方向。

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Quick Summary

This article reviews the 30-plus-year development history and current status of established Chinese snack brand Golden Monkey, with key takeaways as follows:

1. Development trajectory: Starting from a debt-ridden township electrical appliance factory in Henan province, Golden Monkey leveraged a "fast follower" strategy benchmarking against leading brands, combining imitation, low pricing and下沉 market penetration to quickly accumulate capital. It reached a peak annual revenue of 2 billion RMB, before being acquired by U.S. confectionery group Hershey, whose integration efforts failed. In 2018, it was repurchased by local Chinese capital. Currently, its malted milk ball (Mylikes) product has ranked first in national category sales for three consecutive years, and its wedding candy business surpassed 100 million RMB in revenue in 2023.

2. Current challenges: Eight years after its repatriation, Golden Monkey still has not shaken off its inertial reliance on imitation. Its new product lines focus on popular trends including sugar-free health, stress relief, and children's nutrition, but all follow leading brands without building clear differentiation. At the same time, it has lost significant ground in offline channels, with terminal coverage far lower than top industry players. Its products are rarely found in many offline supermarkets and emerging bulk snack stores, and its brand influence has faded considerably from its peak.

This article draws clear lessons and insights for the transformation of established Chinese snack brands from Golden Monkey's rise and fall, with key takeaways as follows:

1. Current industry consumption trends: China's confectionery industry has entered an era of full-scale transformation toward health, with sugar control and reduction becoming a broad consumer consensus. Consumers also increasingly value emotional value and social attributes in products, while younger consumers prefer IP collaborations and interactive products. Emerging channels such as bulk snack stores are rapidly reshaping the industry landscape.

2. Lessons learned: An early fast-follower strategy works well for completing initial capital accumulation in the industry's early stages, but long-term reliance on imitation leads to fuzzy brand positioning, a lack of core technology and original flagship products, and directly blocks paths to premium branding. Turbulence from capital changes causes long-term damage to channel foundations, and it is extremely difficult to win back consumers after losing channel coverage. Marketing innovations such as celebrity endorsements and IP collaborations alone cannot make up for a lack of product differentiation, and cannot deliver sustained long-term growth.

This article analyzes the experience and challenges in Golden Monkey's development, providing multi-faceted references for sellers in the snack and confectionery space, with key takeaways as follows:

1. Industry opportunities and shifting demand: Consumption demand in the confectionery category is upgrading noticeably, with health, sugar-free, functional benefits and emotional value as mainstream trends. Children's nutritional snacks, stress-relief interactive snacks, and upgrades of classic categories are all growth hotspots, and emerging bulk snack stores have become important traffic entry points worthy of early布局.

2. Risk alerts: Long-term reliance on imitation leaves brands without core competitiveness, making it hard to build stable, clear consumer positioning and easy to fall into growth bottlenecks amid industry upgrading and intensifying competition. Capital changes can severely disrupt existing channel systems, so sellers must prioritize protecting the foundation of dealer and terminal channel relationships—insufficient channel coverage directly reduces consumer repurchase willingness.

3. Actionable takeaways: Established brands can leverage classic categories to enter niche segments, just as Golden Monkey captured the top sales position in the malted milk ball segment. The traditional wedding candy category also still offers stable room for growth.

This article draws multi-faceted insights for snack and confectionery manufacturers from Golden Monkey's rise and fall, with key takeaways as follows:

1. Product design and production demand: Modern consumer demand for snack foods has shifted from basic taste to a combination of health, functionality and experience, with low/no sugar, natural nutrition, and interactive experience as core demand directions. Niche segments including children's snacks, functional dark chocolate, and stress-relief snacks are seeing robust demand growth.

2. Current business opportunities: Traditional classic categories still have significant room for upgrading. Classic products such as milk candies and malted milk balls can reclaim market share through flavor innovation and functional upgrading, and traditional occasion categories such as wedding candy still offer stable growth.

3. Transformation insights: Early imitation and following can help factories quickly complete initial capital accumulation, but long-term growth requires building independent core technology and original formulas, and developing iconic proprietary flagship products to build product barriers, shake off the "copycat" label. Manufacturers also need to keep up with channel shifts, and布局 emerging channels early to avoid missing market opportunities due to slow response.

This article reviews the current development status and core pain points of China's traditional confectionery industry, providing clear references for service providers serving the snack sector, with key takeaways as follows:

1. Industry development trends: The traditional confectionery industry is undergoing a general transformation toward healthier, younger, full-category snack positioning, with no/low sugar, functionalization and scenario-specific positioning as core development directions. Consumers increasingly value the emotional and social attributes of products, and emerging channels are rapidly replacing traditional channels, reshaping the original competitive landscape.

2. Core client pain points: Established confectionery companies generally face several core pain points during transformation: the inertial of long-term imitation leaves them lacking core original capabilities, leading to scattered and fuzzy brand positioning; channel damage from early capital mergers and acquisitions is difficult to repair over the long term; many struggle to identify a clear differentiation direction for transformation, and cannot break through growth bottlenecks; and they tend to be slow to布局 emerging channels, leading to insufficient terminal coverage.

3. Business opportunities: Service providers can develop targeted offerings aligned with the transformation needs of established brands, including differentiated product R&D consulting, emerging channel layout and operation, and brand positioning building services. These offerings help established brands solve transformation bottlenecks and unlock latent growth.

This article analyzes the challenges encountered by established confectionery brands during transformation, providing references for investment attraction and operation for snack marketplace platforms, with key takeaways as follows:

1. Core brand demands from platforms: Established confectionery brands in transformation generally need platform support to enter emerging channels, helping them reach more young consumers and offset insufficient coverage in traditional channels. They also need consumer trend insight services from platforms to help them identify clear differentiated positioning and escape the imitation trap.

2. Insights for platform operation and brand recruitment: Platforms can launch targeted recruitment and support policies for established domestic brands, to unlock the growth potential of innovative brands built on classic categories. Classic players like Golden Monkey, which already holds the top sales position in its core category, come with solid existing user bases and traffic potential. Platforms can also leverage their own consumer data advantages to provide guidance for brands on product innovation directions, creating a win-win outcome.

3. Risk mitigation: Brands that rely long-term on imitation and lack core flagship products have limited long-term growth potential, so platforms should evaluate a brand's product innovation capability and differentiation advantages in advance during recruitment to reduce cooperation risk.

Golden Monkey's 30-plus-year trajectory of rise and fall is a typical microcosm of China's traditional confectionery industry, offering high sample value for research into the transformation of established domestic brands and the development of traditional fast-moving consumer goods (FMCG) sectors, with key takeaways as follows:

1. New industry trends: Competition in China's confectionery industry has upgraded from the early era of price wars to comprehensive competition across brand power, product capability and channel strength. Health transformation and full-category expansion are the general transformation directions for established confectionery brands. The rise of emerging channels has reshaped the industry's competitive landscape, and industry concentration is increasingly shifting toward top-tier brands.

2. New industry challenges: Most established domestic brands have not shaken off the inertial of early imitation during transformation, and generally lack core technology and original flagship products, making it difficult to build differentiated brand positioning. Channel damage caused by early cross-border capital mergers and acquisitions often takes more than a decade to repair, and most established brands are slow to respond to the rise of emerging channels, with channel coverage capabilities far lower than leading brands.

3. Research insights: The boundary of applicability for fast-follower strategies, how established domestic brands can balance inheritance and innovation during transformation, and the impact of cross-border capital mergers and acquisitions on local brands are all directions worthy of in-depth exploration in traditional FMCG industry research.

Disclaimer: The "Quick Summary" content is entirely generated by AI. Please exercise discretion when interpreting the information. For issues or corrections, please email run@ebrun.com .

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面对品牌老化、健康化转型压力与激烈市场竞争,金丝猴食品近年来动作频繁。

在刚刚收官的SIAL西雅国际食品展上,品牌推出“菜蔬叔”儿童果蔬零食软糖、chocovita巧可维他黄烷醇0糖黑巧、100%果汁捏捏软糖等多款新品,主打天然、低糖、营养等卖点。

但纵观其一系列新品布局与市场动作,重回本土怀抱8年、立志把企业打造成为中国休闲食品民族领导品牌的金丝猴食品,似乎依旧离不开“抄作业”的尴尬。

从河南沈丘的乡镇电器厂到年销20亿的“北国糖王”,从外资高价收购后被“贱卖”的资本弃子,到如今重回本土怀抱并试图年轻化突围,金丝猴的发展经历跌宕起伏。但在大部分消费者眼中,其产品创新仍显乏力,“内容没有什么不同”。

金丝猴这三十多年的跌宕沉浮,不仅是一部老牌国货的兴衰启示录,更是中国传统糖果行业在时代洪流中,不断挣扎、迷失与求变的真实缩影。

01 模仿者

在中国,糖果从来都不止是味蕾上的甜蜜,它更承载着中国人浓重而细腻的情感寄托。

婚礼上,喜糖是传递幸福的信物,将新婚的甜蜜分享给每一位宾客;春节里,摆满茶几的五颜六色的糖果,则是对新一年生活“甜甜蜜蜜”最朴素也最真挚的祈愿。

彼时,诞生于1959年的大白兔,作为建国十周年的献礼产品,凭借那句“七粒大白兔奶糖,等于一杯牛奶”的经典广告语风靡全国,被誉为“第一代国产糖果”,陪伴着一代又一代人成长,成为无数国人心中不可替代的味觉记忆。

1992年,将河南周口沈丘县负债112万的电器厂盘活的赵启三,敏锐地捕捉到了中国糖果的巨大机遇。

于是,他对标大白兔奶糖,恰逢1992年是农历壬申猴年,赵启三果断买下上海食品工业研究所研制出的新型枕式奶糖技术,借着生肖年和酷似大白兔奶糖的东风,“金丝猴”迅速站稳脚跟。品牌问世当年,销售额便突破2000万元,一举奠定了其在糖果市场的地位。

2003年,金丝猴更是深谙“跟随战略”的精髓,推出圆柱奶糖新品,并在央视连环投放“三粒金丝猴奶糖,就是一杯好牛奶”的广告,成为金丝猴最广为人知的单品。

对于无数70后、80后,甚至90后而言,那句“三粒金丝猴奶糖,就是一杯好牛奶”的经典广告语,也曾和春节里枕式糖果的浓郁奶香交织在一起,深深烙印在了一代人的童年DNA里。

“在那个物资相对匮乏的时期,大白兔奶糖被视为高级零食。那时也没有太强的品牌概念,看到电视上‘三粒金丝猴奶糖,就是一杯好牛奶’的广告,就觉得它肯定也是个大牌子。”80后消费者王丽丽表示。

提起童年,她忍不住陷入怀旧情绪,“小时候的金丝猴真的巨好吃,糖体不是纯白色的,而是淡淡的奶油黄。吃之前还要在口袋里揣一会儿,等它不那么硬了再吃,那种软糯的口感至今难忘。”

“不断地跑市场是老赵的秘诀。”2005年,时任上海金丝猴食品有限公司总经理王宝根曾对媒体这样介绍。赵启三也同样说过,“市场经济就得跑市场,95%的客户我都拜访过。”

不过,业内普遍认为,赵启三跑市场得到的经验就是“抄作业”,其口味、规格的开发几乎都是以市场领导品牌为标杆进行模仿,以降低市场营销操作风险。

在渠道尚不发达、消费选择有限的年代,这套打法高效且见效快,也让金丝猴快速完成了原始积累。

“跟随战略”的驱动下,金丝猴的产品版图始终紧跟大城市的流行风向,形成了“大城市流行什么,金丝猴就生产什么”的独特路径。

从经典奶糖、麦丽素等核心糖巧,到方便面、豆干等跨界品类,无一不是市场爆款的复刻与跟进,靠着“模仿+低价+渠道下沉”,在三四线城市与下沉市场快速铺开,成为一代人心中的国民零食品牌。

但长期跟风也让品牌心智变得模糊而分散。

多位消费者向「创业最前线」提起金丝猴,印象往往飘忽不定——“那个卖糖的”“麦丽素品牌嘛”“金丝猴的巧克力方便面不错”……始终没有一个清晰的标签。

正如媒体人刘小倩表示,金丝猴从诞生起便以模仿立身,对标大白兔的奶糖形态与广告语,模仿费列罗的巧克力产品,其推出的“巧斐罗”因侵权被罚款193万元。

她认为,深度的“跟随惯性”让金丝猴始终缺乏核心技术与原创配方积累,没有真正属于自己的标志性大单品,也始终难以摆脱“山寨”标签,高端化之路从一开始就被锁死。

作为一个从始至终都在模仿的品牌,金丝猴靠“跟风”快速崛起,也因模仿埋下了日后衰落的伏笔。

02 归来仍在“抄作业”

长期依赖跟随模仿、缺失核心产品壁垒与自主创新能力,导致品牌增长后劲乏力、发展极度被动。2012年,金丝猴IPO黯然终止,叠加持续低迷的经营现状,品牌发展彻底陷入瓶颈,这也让创始人赵启三萌生了出售品牌的想法。

2014年,赵启三把金丝猴卖给了美国好时集团,本以为能借力外资完成品牌升级,却因中外经营理念、管理模式格格不入,双方整合彻底陷入僵局。

2018年,资本的浪潮褪去,深陷经营困境的金丝猴被低价抛售,最终由河南御翔完成股权回购,曾经的“北国糖王”终于回到了本土资本的手中。

只是这一次归来,金丝猴面对的,早已不是那个靠模仿就能轻松取胜的市场。

彼时,国内消费风向已然剧变,健康饮食理念全面普及,戒糖、控糖成为大众共识,整个糖果行业掀起减糖、零糖的变革浪潮。重回本土的金丝猴,也清晰感知到市场需求的深刻转变。

依托奶糖、麦丽素经典产品,操盘手李旸用半年时间稳住生产经营秩序,随后企业出台三年发展规划,立志朝着“大休闲、大健康、大美味”的方向发力,目标是打造国内休闲食品领域的民族标杆品牌。

为扭转局面、重新俘获消费者,金丝猴开启密集的新品迭代,试图重获消费者的青睐。

在传统糖巧主业上,品牌持续丰富产品线,经典奶糖保留原有风味,相继推出红豆、香芋、生椰等新式口味;软糖、硬糖、棒棒糖、麦丽素等主流糖果也均有涉猎。

不止局限于糖果赛道,金丝猴还布局全品类休闲食品,业务范围持续拓宽,旗下有冰淇凌布丁、猫爪布丁等奶零食制品;手撕面包、三明治面包等烘焙食品;豆干、卤味等卤制品赛道也均有布局。

最近,在2026年SIAL展,金丝猴推出覆盖儿童营养、功能健康、年轻趣味、IP联名及卤味跨界的新品矩阵,主打菜蔬叔32种果蔬0蔗糖儿童软糖、Chocovita高黄烷醇0糖黑巧、100%果汁解压果汁捏捏软糖,搭配酷洛米奶糖、馋嘴猴豆干与鸭脖,全面发力健康化、年轻化与场景化细分市场。

然而,看似全面的革新布局,依旧没能跳出“跟风模仿”的固有枷锁,也未能与行业头部品牌形成差异化。

比如金丝猴推出的果汁软糖,也是近几年“糖果大王”徐福记健康化转型的重点,其旗下品牌“熊博士”软糖早在几年前就提升了果汁含量。

不仅如此,糖果品牌们近期争相推出的果汁软糖,也并非新鲜事物。

早在1988年,日本品牌明治就推出后来成为行业标杆的果汁软糖(果汁グミ)。它以“100%果汁”“不使用着色料”为卖点,把软糖从“儿童零食”重新塑造为“凝固的水果”。

其用真实水果摄影的包装替代卡通形象,更适配便利店陈列,也吸引了大量20–30岁的女性消费者,明治果汁软糖曾经长期稳居日本软糖单一品牌第一(2022年开始被Puré软糖超越)。

“其实我在2018年前后就和朋友推荐过口感像果冻、像Q糖、又像真实果粒的果汁软糖。”00后徐冉表示,在日本果汁软糖算是零食畅销排行榜上前十的品类,她之前去日本都会带个十几袋回来。

显然,从消费者的记忆碎片与金丝猴的新品里,我们既能窥见金丝猴昔日的荣光,也能清晰地看到,这家“北国糖王”身上始终贴着“模仿者”的尴尬标签。

03 营销破局遭遇渠道失守

创新不够,营销来凑。

为了发力年轻化与健康化,从而打破品牌的增长瓶颈,除了先后签约关晓彤、宋轶等当红明星代言、大手笔赞助热门综艺外,“经典产品+知名IP+功能升级”也逐渐成为金丝猴宣传的核心公式。

比如在保留经典卖点的同时,联名知名IP三丽鸥酷洛米,推出“特浓奶糖系列”,希望通过强化“特浓”标签和年轻人喜爱的现象级IP,吸引年轻人的关注。

不仅如此,金丝猴还敏锐地捕捉到了当下零食消费的“情绪价值”。

近几年,“捏捏乐”“解压零食”等产品热度持续提升,金丝猴发现消费者购买的已经不只是产品本身,也包括使用过程中的轻松感、分享感和社交属性。

于是,果汁软糖摇身一变成为果汁捏捏软糖,不仅将果汁含量从原有的60%升级至100%,还通过“捏捏”这一互动形式增强产品体验感,希望建立与年轻人的情感连接。

金丝猴在宣传上不可谓不用心,也确实拉回了一些消费者的目光。

据公开报道,金丝猴在被回购之后,第一个财务年度销售额几近翻番,扭亏为盈,年利润超过6000万。

2023年,金丝猴食品以奶糖、麦丽素为基础的喜糖品类销售额突破1亿元。据弗若斯特沙利文数据,金丝猴食品麦丽素曾累计三年(2021—2023)成为麦丽素品类全国销量第一。

然而,当年轻一代的消费者开始追捧各种网红零食和低糖健康时,消费者却发出了同样的疑问,“超市的货架上依然可以见到大白兔、徐福记、甚至苏仕奶糖的身影,可是金丝猴的名气和渠道力却大不如从前。”

“虽然金丝猴推出了一些新品,也偶尔看到过相关广告,但我在线下并没有看到过相关产品。我在选购产品时,偶尔会因为广告推荐买一个尝鲜,但在线下渠道看不到,过后就不会对它的产品产生什么兴趣了。”张丽佳向「创业最前线」表示。

实际上,在玛氏箭牌、雀巢、亿滋等外资巨头牢牢占据一二线城市商超货架的同时,大白兔凭借国潮情怀与高端化转型稳坐国产糖果头把交椅,徐福记则凭借强大的节庆礼盒与深耕能力在下沉市场筑起高墙。

「创业最前线」走访周边商超和小卖部,并未找到金丝猴的糖果产品,只在一家小卖部的货架角落,找到13.5元/100g的金丝猴麦丽素产品,旁边还有5元/80g的江苏梁丰牌麦丽素参与竞争。

夹缝中的金丝猴,在一二线城市被挤压,在传统的三四线市场又缺乏精细化的本地服务。当零食量贩店等新兴渠道席卷全国时,反应迟缓的金丝猴似乎又慢了一拍。

「创业最前线」走访河北某零食量贩店时,并未找到金丝猴相关产品。

时间倒回到2014年,好时收购金丝猴时,看重的就是他三四线城市的销售渠道,这一年,公司有超过130家办事处,4000多家签约经销商。

但金丝猴多个经销商及区域办事处主任曾向新京报反映,在好时宣布收购金丝猴后,公司开始以“借款发货”形式让全国办事处主任及经销商先办理内部借款,然后发送等值货物,提高销售业绩,但后来市场上出现了严重滞销。

这场由资本动荡引发的渠道“失血”,让金丝猴元气大伤,其在下沉市场的根基开始不断松动。金丝猴官网显示,截止至2024年3月,公司有超2000家经销商,超25万线下销售终端。

在快消品行业“得终端者得天下”的残酷逻辑下,金丝猴的这份成绩单,与头部糖企相比已显得黯然失色——2024年,徐福记国际集团销售总经理彭传纲曾在一场快消品行业大会透露,徐福记2024年将实现200万家网点的渠道覆盖,2025年的目标则是260万个。

当糖果行业的竞争从单一的产品战,升级为品牌力、渠道力与产品力的综合比拼时,那个曾经靠着模仿与广告轰炸叱咤风云的“金丝猴”,已然在时代的聚光灯下,渐渐模糊了身影。

注:文/付艳翠,文章来源:创业最前线(公众号ID:chuangyezuiqianxian),本文为作者独立观点,不代表亿邦动力立场。

文章来源:创业最前线

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