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关店100多家 网红品牌破产清算 曾估值超10亿

金雅 2026-06-29 09:29
金雅 2026/06/29 09:29

邦小白快读

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本文核心是讲述曾经的头部本土精品咖啡品牌Seesaw从发迹到破产清算的全过程,干货内容整理如下:

1. 核心事件:Seesaw2012年发源于上海愚园路,是中国早期精品咖啡的代表品牌,巅峰时期门店超140家,获得喜茶等资本投资,估值一度超过10亿元;截至2026年6月,全国在营门店仅剩32家,较巅峰减少超100家,运营主体因不能清偿到期债务进入破产清算,目前拖欠员工薪资、供应商货款超千万元。

2. 行业现状:当前中国咖啡市场已经高度分层,消费者面对海量选择,只有定位清晰、能给出明确选择理由的品牌才能留存,定位模糊的品牌很容易被市场淘汰。

本文通过Seesaw破产案例,给咖啡赛道品牌商提供了多方面的经验教训,干货如下:

1. 定位层面:Seesaw夹在平价快咖啡和高端精品咖啡之间,既想保留精品调性又要追求大众规模化,最终定位模糊,没能给消费者清晰的选择理由,这是其失败的核心原因,品牌需要打造足够锋利的差异化定位。

2. 扩张层面:精品咖啡单店本身在选址、装修、培训上成本更高,Seesaw盲目遵循资本的扩张逻辑加速开店,次级点位客流无法支撑高成本,单店盈利模型无法复制,最终拖垮现金流。

3. 价格竞争层面:在行业9块9价格战中,Seesaw30-40元的客单价进退失据,降价稀释精品调性,不降价又流失流量,给所有品牌的价格竞争策略敲响警钟。

Seesaw破产事件给咖啡赛道的线下卖家提供了风险提示和经验参考,干货内容如下:

1. 风险提示:当前中国咖啡市场已经进入存量分层竞争阶段,万店平价快咖啡占据了70%的现磨消费场景,没有清晰差异化定位的咖啡卖家很容易陷入进退两难的生存困境,还要警惕盲目扩张带来的现金流风险。

2. 经营启示:不要盲目追随资本的规模化逻辑,要先打磨出可复制的单店盈利模型,精品模式单店成本高,不要轻易拓展次级点位,避免客流不足无法覆盖成本。

3. 机会提示:当前中国咖啡市场整体仍在扩容,2025年市场规模已达2181亿元,门店数还在净增长,只要找到清晰的差异化定位,比如明确的价格带、场景或品质特色,依然有生存发展的机会。

Seesaw破产事件给咖啡供应链工厂带来多方面的启示,干货内容整理如下:

1. 合作需求与风险层面:当前咖啡市场分层清晰,不同定位品牌的需求和合作风险不同:平价快咖啡追求规模化降本,高端精品追求特色原料,而定位模糊的中间品牌需求不稳定、现金流风险高,工厂对接客户时要优先选择定位清晰的品牌合作,降低坏账风险。

2. 商业机会层面:中国咖啡市场整体持续扩容,2025年现磨咖啡市场规模已经超过1880亿元,全国门店净增4万多家,整体需求仍在增长,工厂可以针对不同分层品牌开发对应产品,比如给平价连锁供应标准化原料,给精品品牌供应特色单一产地咖啡豆。

3. 转型启示:现在咖啡品牌普遍布局线上外卖和零售渠道,工厂可以适配需求开发适配线上销售的包装产品,拓展自身业务范围。

本文梳理了当前中国咖啡行业的发展趋势和品牌痛点,能给咖啡赛道服务商提供业务参考,干货内容如下:

1. 行业发展趋势:当前中国咖啡市场整体持续扩容,连锁化率从46%提升至53%,市场已经清晰分为三个阵营:万店平价快咖啡、星巴克式第三空间咖啡、精品咖啡,不同阵营品牌的需求差异非常明显。

2. 核心客户痛点:定位介于平价和高端之间的精品咖啡品牌,普遍面临精品调性和规模化扩张的矛盾,存在单店模型难复制、成本控制难、定位模糊获客难、现金流压力大等共性问题。

3. 业务机会:服务商可以针对不同阵营品牌开发差异化解决方案,比如给想要扩张的精品咖啡品牌提供定位梳理、单店模型优化、成本控制服务,帮助品牌平衡调性和扩张效率,解决核心痛点。

Seesaw破产事件给咖啡相关平台商提供了风向参考和经营启示,干货内容整理如下:

1. 品牌需求层面:当前咖啡市场分层清晰,不同品牌对平台的需求差异明显:平价扩张型品牌需要流量扶持和点位资源支持,高端精品品牌需要精准客群触达,定位模糊的中间品牌普遍有降本获客的核心需求。

2. 风向规避:平台在招商或和咖啡品牌合作时,要重点评估品牌的定位清晰度和现金流健康程度,警惕盲目扩张、定位模糊的品牌,避免后续出现欠租、欠款等纠纷,降低平台经营风险。

3. 运营优化:平台可以针对不同分层的咖啡品牌推出差异化合作政策,给平价品牌提供规模化扩张支持,给精品品牌提供精准流量匹配,优化平台品牌结构,提升整体运营健康度。

Seesaw破产是中国咖啡行业进入竞争下半场的典型样本,给产业研究者提供了丰富的研究素材,干货内容整理如下:

1. 产业新动向:当前中国咖啡市场已经从资本驱动的增量扩张进入存量竞争阶段,市场分层清晰,连锁化率持续提升,2025年整体市场规模达到2181亿元,平价快咖啡已经占据70%的现磨消费场景,万店竞争格局已经形成。

2. 行业新问题:资本驱动的快速规模化扩张模式,和精品咖啡重成本、重调性的天生属性存在难以调和的矛盾,大量定位中间带的品牌出现定位模糊、现金流断裂等问题,这是咖啡竞争下半场需要解决的新课题。

3. 商业模式研究:本文对比了精品咖啡不同发展路径,包括Seesaw的中间路线、蓝瓶的克制高端路线、Manner的平价精品小店路线等,为研究不同连锁咖啡商业模式的适配性提供了典型案例。

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Quick Summary

This article details the full trajectory of Seesaw, once a leading domestic specialty coffee brand in China, from its rise to bankruptcy liquidation, with key takeaways summarized below:

1. Core background: Founded in 2012 on Shanghai's Yuyuan Road, Seesaw was one of China's earliest pioneering specialty coffee brands. At its peak, it operated over 140 stores, secured investments from brands including HeyTea, and reached a valuation of more than 1 billion yuan. As of June 2026, only 32 stores remain in operation nationwide, a drop of over 100 from its peak. Its operating entity has entered bankruptcy liquidation due to inability to pay off maturing debts, and currently owes more than 10 million yuan in unpaid employee salaries and supplier payments.

2. Current industry landscape: China's coffee market is now highly segmented, with consumers facing a flood of choices. Only brands with clear positioning and a distinct value proposition can retain customers, while vaguely positioned brands are easily pushed out of the market.

This article draws key lessons for coffee brand operators from Seesaw's bankruptcy case, as outlined below:

1. Positioning: Seesaw was stuck between value fast coffee and high-end specialty coffee. It tried to retain its premium specialty positioning while chasing mass-market scale, ending up with vague positioning that gave consumers no clear reason to choose it. This is the core cause of its failure, highlighting the necessity for brands to build sharp, differentiated positioning.

2. Expansion: Specialty coffee stores inherently carry higher costs for site selection, store design and staff training. Seesaw blindly followed capital-driven expansion logic to accelerate store opening, and foot traffic at secondary locations could not support its high cost structure. Its unproven, non-replicable unit economics ultimately dragged down its cash flow.

3. Price competition: Amid the industry's widespread "9.9-yuan coffee" price war, Seesaw's 30-40 yuan average customer spending left it caught between two stools. Price cuts eroded its specialty branding, while holding prices steady led to significant traffic loss. This case serves as a clear warning for all brands on price competition strategy.

Seesaw's bankruptcy provides risk warnings and operational insights for offline coffee sellers, summarized below:

1. Risk alert: China's coffee market has entered a stage of segmented competition in a saturated market. Mass-market value coffee chains with 10,000+ stores control 70% of the freshly brewed coffee consumption market. Coffee sellers without clear differentiated positioning easily fall into a no-win survival predicament, and should also stay alert to cash flow risks brought by blind expansion.

2. Operational takeaway: Do not blindly follow capital's push for scale. Brands should first refine a replicable profitable unit economy model. Given the high unit cost of the specialty coffee model, operators should not easily expand into secondary locations, to avoid insufficient foot traffic that cannot cover operating costs.

3. Opportunity outlook: China's overall coffee market is still expanding. Its total size reached 218.1 billion yuan in 2025, and the total number of stores continues to see net growth. There are still opportunities for survival and growth for brands that can carve out a clear differentiated positioning, whether that means a distinct price point, consumption scenario or quality advantage.

Seesaw's bankruptcy offers multiple insights for coffee supply chain manufacturers, outlined below:

1. Partnership risks and demand assessment: The current coffee market is clearly segmented, with different positioning bringing distinct demand and partnership risks. Value fast coffee brands pursue large-scale cost reduction, while high-end specialty brands prioritize unique raw materials. Vaguely positioned mid-tier brands have unstable demand and high cash flow risk. Factories should prioritize partnering with clearly positioned brands to reduce bad debt risk.

2. Business opportunities: China's overall coffee market continues to expand. In 2025, the freshly brewed coffee market exceeded 188 billion yuan, with over 40,000 net new stores opened nationwide, meaning overall demand is still growing. Factories can develop tailored product lines for different segmented brands: for example, supplying standardized raw materials for value chains, and single-origin specialty beans for premium brands.

3. Transformation insight: As coffee brands increasingly expand into online food delivery and retail channels, factories can develop packaging products adapted to online sales to expand their own business scope.

This article outlines current development trends and core pain points in China's coffee industry, providing business insights for coffee industry service providers, as follows:

1. Industry trends: China's overall coffee market continues to expand, and industry chainization has increased from 46% to 53%. The market is now clearly divided into three tiers: 10,000+ store value fast coffee, Starbucks-style third-place coffee, and specialty coffee, with starkly different demand across each segment.

2. Core customer pain points: Specialty coffee brands positioned between value and high-end tiers universally face the contradiction between maintaining specialty branding and pursuing scaled expansion. They commonly share problems including non-replicable unit models, difficulty with cost control, vague customer acquisition due to unclear positioning, and heavy cash flow pressure.

3. Business opportunities: Service providers can develop differentiated solutions for brands in different segments. For example, for specialty coffee brands looking to expand, providers can offer services including positioning refinement, unit model optimization and cost control, to help brands balance brand identity and expansion efficiency and solve their core pain points.

Seesaw's bankruptcy offers trend insights and operational lessons for coffee-related platform operators, summarized below:

1. Brand demand differentiation: With clear market segmentation today, different coffee brands have very distinct needs from platforms. Scaling value brands need traffic support and location resources, high-end specialty brands need access to targeted customer groups, and vaguely positioned mid-tier brands universally have core demand for cost reduction and customer acquisition.

2. Risk mitigation: When recruiting brands or partnering with coffee operators, platforms should prioritize assessing a brand's positioning clarity and cash flow health. They should stay wary of brands with vague positioning and blind expansion plans, to avoid future disputes such as unpaid rent or payments and reduce operational risk.

3. Operational optimization: Platforms can launch differentiated partnership policies for different segmented coffee brands: provide scaled expansion support for value brands, and targeted traffic matching for specialty brands. This optimizes the platform's brand mix and improves overall operational health.

Seesaw's bankruptcy is a typical case marking China's coffee industry's entry into the second half of competition, providing rich research material for industry analysts, outlined below:

1. New industry dynamics: China's coffee market has shifted from capital-driven incremental expansion to saturated competition, with clear market segmentation and rising chainization. The overall market size reached 218.1 billion yuan in 2025, value fast coffee now accounts for 70% of all freshly brewed coffee consumption, and a 10,000-store competitive landscape has already formed.

2. New industry challenges: The capital-driven rapid scaling model has an irreconcilable contradiction with the inherent cost and branding intensity of specialty coffee. A large number of mid-tier positioned brands face problems including vague positioning and cash flow collapse, which is a core new issue to be addressed in the second half of coffee industry competition.

3. Business model research: This article compares different development paths for specialty coffee, including Seesaw's middle route, Blue Bottle's restrained premium route, and Manner's affordable small-format specialty route. It provides representative cases for research on the suitability of different chain coffee business models.

Disclaimer: The "Quick Summary" content is entirely generated by AI. Please exercise discretion when interpreting the information. For issues or corrections, please email run@ebrun.com .

I am a Brand Seller Factory Service Provider Marketplace Seller Researcher Read it again.

一个曾经站在中国精品咖啡潮头的品牌,被推到了商业世界最冷峻的现场。

近日,连锁咖啡品牌Seesaw的运营主体上海西舍咖啡有限公司进入破产清算程序。此前,Seesaw先后被两家公司申请破产清算,理由是“不能清偿到期债务且缺乏清偿能力”。

从上海愚园路街边发迹的Seesaw,曾是本土精品咖啡最具代表的样本之一。巅峰时期,其门店数量超过140家,被称作“中国的蓝瓶”“精品咖啡的黄埔军校”,先后获喜茶等多轮融资,估值一度超10亿元。2021年融资时,Seesaw曾披露会员超过120万,超90%门店稳定盈利。

短短数年间,剧本急转直下。门店锐减100多家,被曝拖欠员工工资、供应商欠款超千万元,昔日被资本和消费者认同的精品叙事,在现实账本里日益黯淡。

社交平台上,一批咖啡师发文称Seesaw是自己“梦开始的地方”;一些消费者为它的失速感到惋惜;同时,前员工们向创始人喊话“欠薪还钱”的声音自去年开始从未停息。

谁“杀死”了Seesaw?——答案似乎很容易指向那场席卷行业的9块9之战。但当时代在换挡,一家品牌的坠落,往往不只是被一颗子弹击中。

愚园路往事:生于中国精品咖啡的早晨

Seesaw诞生在中国咖啡市场的混沌时分。

2012年,上海愚园路433号,Seesaw第一家门店在这里开业。彼时,耕耘中国市场十多年的星巴克处于高速扩张期,是国内高端咖啡消费最清晰的参照系:一杯咖啡可以卖到三四十元,扮演白领们的第三空间,点亮他们的生活日常。

星巴克留下的市场空白同样清晰。中国消费者刚开始认知咖啡,还很少有人系统接触精品豆、手冲、单一产地和咖啡师文化。Seesaw是在这片空白里生长出来的。

“上海新天地的K11,Seesaw的咖啡师是真的‘懂经’,跟你聊翡翠庄园的瑰夏,聊埃塞俄比亚的日晒处理法,聊水温每升高一度带来的风味偏差。在那个时尚人士和咨询师聚集的地界,聊咖啡成了社交货币。”一位品牌老客回忆,早期的Seesaw像一间城市咖啡课堂,用开放式吧台、人文精神重新解释了作为生活方式的咖啡是什么。

业内冠以Seesaw“精品咖啡的黄埔军校”的名号,一方面因为它以培训学院为行业输送了大批咖啡师人才,另一方面,也因为它确实参与了中国精品咖啡的早期市场教育。

创业之初,Seesaw的扩张节奏并不激进。公开报道显示,品牌成立后的前五年仅开出7家门店——直到2017年拿下4500万元融资,品牌才开始进入更明确的连锁化阶段。

也正是在这一年,瑞幸成立。这条行业鲶鱼用大额补贴、App下单、快取门店揭开了一条截然不同的扩张路径,开启规模化狂奔,而中国咖啡市场从此分岔——一类讲风味和空间,一类讲便利和效率。

Seesaw真正的高光出现在2021年左右,此时新消费风潮仍在高处,咖啡被视作下一个可能跑出大公司的赛道。喜茶入股Seesaw,品牌完成A+轮过亿元融资,次年又获数亿元A++轮融资,黑蚁资本、基石资本等机构入局,品牌估值一度达到10亿元。

那是Seesaw站在聚光灯下的时刻,它身上叠加过太多好故事:本土精品咖啡启蒙者,喜茶押注的咖啡标的,新消费时代的连锁样本,年轻人心中的白月光。而在这些高光时刻之后,品牌真正的生死考题,才刚刚开始。

扩张期撞上价格战:闭店、欠薪、被破产

资本为Seesaw造出更大的舞台,也将它推向更快的运转速度。

2021年,Seesaw新开43家门店,2022年新开67家门店,门店数量在2022年8月突破100家。创始人吴晓梅曾提出,2022年底品牌的门店达200家,未来五年扩张至500到1000家。

这是资本加持下最典型的扩张逻辑:拿钱,开更多店,进入更多城市,以规模证明想象力。

但精品咖啡的生意天然是更“笨重”的。早期的Seesaw强调“一店一设计”,试图把每家店当作品来打造,这也意味着选址、装修、设计、咖啡师培训等方面需要比同类型连锁投入更高成本。

为了承接更广的市场需求,Seesaw也曾试图改变过自己。

2020年前后,品牌开始从传统精品咖啡转向更商业化的“创意咖啡”,推出茶咖、果咖,并同步布局线上渠道。吴晓梅曾公开表示,疫情3年,Seesaw年均销售增长率为220%,外卖和线上零售贡献各占30%。她提出要做“咖啡界的lululemon”,不加入下沉市场价格战,坚持精品化路线,专注华东地区。

但问题在于,当一个品牌既要保留精品调性,又要追求连锁效率,它就会被夹在中间:不够便宜,也不够轻;不再小众,却尚未大众化到能撑起扩张速度。

当价格战愈演愈烈,Seesaw原本30元—40元的客单价显得高高在上,它也曾通过团购平台把部分产品降价,但这更像一种被动跟随:降价会稀释精品形象,不降价又难以抵抗流量流失。

失速很快传导到门店端。2023年底,Seesaw关闭北京、上海、重庆、杭州等地的部分门店。据品牌当时的说法,是关闭不符合区域聚焦策略、不符合品牌定位和不符合门店模型的“三不”门店。但从结果看,这场调整没能换来真正的止血。

到了2025年,危机已经蔓延到资金链。

有供应商开始追讨货款,上海员工反映被拖欠工资、公积金缴纳中断,部分直营门店因资金支持不到位,物业、水电难以维持。企查查数据显示,上海西舍咖啡有限公司近五年内51.43%的案件年份为2025年,失信被执行人的涉案总额达到1068万元,主要案由为买卖合同纠纷。

另据窄门餐眼数据显示,截至2026年6月18日,Seesaw全国在营门店仅剩32家,较高峰时期少了超过100家。至此,那个曾试图从上海弄堂走向全国的精品咖啡品牌,在扩张、降价和现金流之间逐渐耗尽余地。

连锁咖啡的快慢之争,大店小店的取舍之道

价格战是重要的外部变量,但并非是Seesaw失速的唯一原因。真正危险的,是Seesaw的旧商业模型在咖啡消费的新周期、规模化扩张的新阶段里已经失灵。

其实是数据来看,过去几年,中国咖啡行业没有降温,反而更热了。

2025年,中国咖啡市场规模达到2181亿元,现磨咖啡市场超1880亿元;全国咖啡门店数净增4万多家,达到21.5万家,连锁化率也从46%提升至53%。咖啡从一线城市白领的生活方式变成更广泛人群的日常消费。

市场扩容带来的是更残酷的分层。

第一类是万店阵营,瑞幸、库迪、幸运咖、挪瓦代表的“快咖啡”,通过密集开店和平价定位把咖啡变成普通人触手可达的饮品,主攻高频刚需。

2026年一季度末,瑞幸全球门店已达33596家,库迪、幸运咖、挪瓦也冲入万店阵营。根据德勤中国的调研,我国人均“快咖啡”场景消费的现磨咖啡杯数占所有现磨咖啡摄入的70%。这个战场的关键词,是规模、效率和成本。

第二类是以星巴克为代表的第三空间模式,卖的不只咖啡,更是座位、熟悉感和商务社交场景。今天的星巴克同样受价格战挤压,在行业竞争中面临不小压力,甚至有消息传出,星巴克已经成为一些商场想清退的对象,但它仍有较高的品牌知名度和相对清晰的场景:办公、见人、休息,消费者进店前,知道自己为什么选择它。

第三类是精品咖啡阵营,蓝瓶咖啡、Manner、M Stand、Seesaw、%Arabica都被放在这个大框里,但实际走向不尽相同。

蓝瓶定位高端,强调产品品质和品牌符号,门店扩张相对克制,目前在中国拥有15家门店;Manner走平价精品路线,采取高坪效小店模式,以都市白领为核心人群,如今直营门店超2500家;M Stand如今更偏向承接年轻人的打卡社交需求,扩张步伐已经放缓,近期又通过试水汉堡店,探索新增长曲线。

Seesaw站在中间:它诞生于小而美,也试图靠创意咖啡、外卖渠道和线上零售靠近大众,但最终没有形成一个足够锋利的消费理由。

尤其当它被推上连锁化牌桌后,精品与规模之间的矛盾变得尖锐——单店盈利模型在规模扩张中无法被简单复制,那些重空间、高客单的大店,需要依靠城市核心商圈的黄金点位来维持客流,而进入扩张期后,次级点位的客流和消费力无法承载精品模式在店租、人力、原料、管理等维度的沉重成本。

当我们抛开所有的商业模式,重新回到消费者视角时,答案其实会变得朴素而清晰。

面对Seesaw进入破产清算的消息,不少消费者在社交平台上如此回应——“不知道为什么要选它”“说是精品但又不够精品”“想不起来上次喝是什么时候了,趁没倒闭再喝几杯吧”。

这或许是咖啡竞争下半场最直接也最迫切的问题。当咖啡店挤满大街小巷,当用户手机里躺着的优惠券成堆,所有品牌都必须回答的问题是:消费者究竟为什么要选择你?

Seesaw的坠落提醒着所有的连锁咖啡品牌,流量可以靠补贴创造,故事可以被反复讲述,但想要留住消费者,必须创造出一个足够充分且坚定的理由。

注:文/金雅,文章来源:天下网商(公众号ID:txws_txws),本文为作者独立观点,不代表亿邦动力立场。

文章来源:天下网商

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